Quote:
Originally Posted by trularin
Chicken with potato salad and fruit salad.
We harvested the first round of raspberries. Dang it is HOT.
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We picked some strawberries and cherries yesterday, our spring/summer has been unusually cool here.
Forecast to be 71 today.
BTW the pig was AWSOME! Cooked it for 7 hours @275 interior temp 200, peeled the skin back and it melted of the bones.
I had great fun watching my two grandsons (3 and 18 months) feed the ears to our dogs.
Scott S