Quote:
Originally Posted by dave from mesa
No. That's Right Gin not just gin.  |
Would that be the
Right Gin that was launched in Las Vegas a while back having an initial taste that is a warm, nutty spice delivered by the classic botanical elements (juniper, cardamom and coriander leaf). This is followed by a citrus 'experience' that comes up in the back of the mouth, delivering a clean, crisp finish to the palate through a combination of Sicilian lemon and bergamot and West Indian lime and bitter orange. At the very end, a pepper note comes up, leaving a pleasant, dry sensation and a crisp, clean palate on the finish that delivers both a great martini in the nude and a lovely mixed cocktail?
Dave, have I got that right about Right Gin?
Bein' the case Dave, yu certainly know your spirits and I doff my hat to you and look forward to comparing these and other epicurean delights when we meet sometime in December after I get my Cobra.
BTW Dave, do you drink Right Gin stirred or shaken afta yer brings it right up from da freezer or engage in the practice of 5S: see, swirl, sniff, sip, savor? jus askin'????
I say' Jeeves, another beer please....burp, oops, beg pardon Penelope, musta bin one o' them olives from Daves fridge.
Dave, you my kinda guy and I am lookin' forward to meeting you. Cheers. tin-man
