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		If you go with sticky tires I wouldn't risk the stock pan. I run a Canton baffled pan with an Accusump on my GT40 at west coast tracks.. As I recall the Keyhole and the Carrousel at Mid Ohio are long high G force corners. There's a reason your race cars are dry sumped. 
		
	
		
		
		
		
		
		
		
		
		
	
		
		
	
	
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