In Chicago, for the best ground meat, go to Hot Dougs.
Yes, it looks like a big hotdog, but it's truly ground meat, in a casing. All natural.
The pot roast dog tastes just like pot roast. The duck fat fries are just that, fries done in duck fat.
http://chicago.metblogs.com/archives...ot_dougs.phtml
http://hotdougs.com/