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My wife has perfected my Mom's pecan pie recipe. I grew up in NC and we had a grove of 88 pecan trees behind the house. We have the last of the shelled ones in the freezer. During "pecan season" my Dad would sit in his chair and crack pecans all night. He would sell them for Christmas money, usually making around $1,500 a year. This years pies will be extra special since Dad passed away this past April. Not sure if I'll ever be able to use that last bag of pecans from NC...
Doug
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Now back to my midlife crisis...
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