[carmine]

Starting instructions after hot shutdown of webers. Push gas pedal half way to the floor and hold that position , then turn the ignition key and she will start right up.

May sound to easy a fix but works every time.

The extra fuel that has dribbled and perculated out of your carbs and down the manifold is not enough to hurt your engine or rings if you give the engine more air during these start up conditions.

Buy holding the pedal half way to the floor the throttle plate is half way open allowing the engine to suck in the nesessary amount of air to lean out the hot, rich and vapourised condition found in intake manifold, carbs and heads.

These conditions mainly found after first hour of engine shut-down.

Getting into this habit of start up can be used in all conditions.