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forgot to mention in my first post a Time, lets say around 2PM to get things started, with cooking to begin around 4PM.
Side dishes to serve with the meal, appetizer, or dessert are always welcome. We'll have a large pot filled with sweet corn, and a few watermelons to share. Plates, plastic ware, paper towels, napkins,and glasses will be provided.
Remember to bring your chairs and coolers. We will have extra bags of ice on hand for whom ever needs it.
Any other suggestions are welcome!
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