Quote:
Originally Posted by trularin
SO, I went to the site, got excited and then realized the entire page was brat mix.
Bart, which one do you use?
Have you tried the apple brat mix?
Thanks for the mix, it looks worth trying.
I'm going to try to find the sage mix and post it.
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yes, the whole page is brat spice mixes
I use the "blue ribbon" mix
we've tried the apple, the wisconsin, the tomato basil, W and the munich
all are tasty and I wouldn't hesitate to try anything on that page
based on reviews and praise from friends and guests at BBQ's we stick with the blue ribbon blend for our brats