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Tulsa Planning (June 16-20)
TCC will have a presence as usual at the Ford Mid-America event (http://midamericafordmeet.com/). This thread is for us to post our arrangements, head counts, questions, etc. For the benefit of our newer folks, here is how it usually goes ...
The event is based at the Marriott Southern Hills Hotel in Tulsa. We usually have the southwest corner of the parking lot for the Texas CC and our rigs. This may be the case again this year if enough of us get there early and block off the space. Some usually arrive Wednesday, but most of us are travelling Thursday and should be there early afternoon. Wednesday: early arrivals, block off the SW (Texas) corner. Impromptu tailgater ... Thursday: Arrive, unload cars, get ready for the mass cruise from Marriott to Peoria Av. street show arond 5 pm. We typically are allowed to park in the Sonic, just have to see how it goes this time. Special traffic flow measures will be in effect, with Peoria becoming one way southbound. So we have to circle around on Riverside Dr. and arrive from the north. Also, open track all day at Hallett if you paid for that or want to go. Friday: Open track at Hallett. Those of us running will be leaving the hotel by 7 am. Return to the hotel by 5 pm, commence TCC cookout/tailgate party, lasting until the wee hours of Sat am. Saturday: Open track at Hallett or drag racing at Tulsa Raceway Park as you prefer. Banquet or other dinner arrangments Sat night as you wish. Sunday: Car show at the hotel all day. Depart for home whenever ... Friday Cookout - Yesterday at the monthly meet, there seemed to be a consensus that we should BBQ bratwurst and hot dogs as in prior years. So I will bring the Weber Kettle, charcoal, utensils for the cook (me). We'll need, as a minimum: Card tables (2) Bratwurst Hot dogs Buns Bread Condiments Beans Relish tray Salads (potato, cole slaw, etc.) Chips and Salsa or dip Cookies, brownies, etc. Paper plates, plastic silverware Paper towels Trash bags, 33 gal 10'x10' canopy or two in case of weather Please put your name next to your committment or add your own choice to the list. I don't know yet who is coming, so plan on having your own coolers with drinks. Just a WAG, I estimate we will be feeding about 30 heads. We had a lot of food left over last year, btw! So who's going to attend this year? And who is trailering and needs rig parking? Sam |
Thursday Cruise Night is not on Peoria anymore...It's DownTown at the Brady District...They have all the Info at Registration...
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Sam,
Nancy and I will be there but probably will not have the Gobra so we won't need parking. from Sam's note: Friday Cookout - Yesterday at the monthly meet, there seemed to be a consensus that we should BBQ bratwurst and hot dogs as in prior years. So I will bring the Weber Kettle, charcoal, utensils for the cook (me). We'll need, as a minimum: Card tables (2) Bratwurst - Jody and Nancy Orsag -25 Hot dogs Buns - Jody and Nancy Orsag 25 Bread Condiments Beans Relish tray Salads (potato, cole slaw, etc.) Chips and Salsa or dip Cookies, brownies, etc. Paper plates, plastic silverware Paper towels Trash bags, 33 gal - Jody and Nancy Orsag - 10 10'x10' canopy or two in case of weather - Jody and Nancy Orsag - one 10' x 10' canopy Large fan - Jody and Nancy Orsag Please put your name next to your committment or add your own choice to the list. I don't know yet who is coming, so plan on having your own coolers with drinks. Just a WAG, I estimate we will be feeding about 30 heads. We had a lot of food left over last year, btw! |
Stephanie and I will be coming on Thursday with a trailer. I will have to get back with you on what we will be bringing. Looking forward to my first Tulsa Meet!
Jack |
Unless something at work changes I should be able to section off your area again this year on Wednesday Morning.
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Friday Cookout - Yesterday at the monthly meet, there seemed to be a consensus that we should BBQ bratwurst and hot dogs as in prior years. So I will bring the Weber Kettle, charcoal, utensils for the cook (me).
We'll need, as a minimum: Card tables (2) Bratwurst - Jody and Nancy Orsag -25 Hot dogs Buns - Jody and Nancy Orsag 25 Bread Condiments Beans Relish tray Salads (potato, cole slaw, etc.) Potato Salad - Jack & Stephanie Chips and Salsa or dip Cookies, brownies, etc. Brownies - Jack & Stephanie - 25 Paper plates, plastic silverware Paper towels Trash bags, 33 gal - Jody and Nancy Orsag - 10 10'x10' canopy or two in case of weather - Jody and Nancy Orsag - one 10' x 10' canopy Large fan - Jody and Nancy Orsag Please put your name next to your committment or add your own choice to the list. I don't know yet who is coming, so plan on having your own coolers with drinks. Just a WAG, I estimate we will be feeding about 30 heads. We had a lot of food left over last year, btw! |
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Sam |
I am watching to see if Jackie will be baking her homemade cookies again this year?
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What's everybodys schedule for Saturday. Most of the CVAR guys are heading home Sat AM. Not sure if I'm going to stick around or not. You guys got a big wing ding planned? Just be sure to come visit me down in the Vintage tent. #10 Mustang ........ hopefully she won't blow up this time. |
Sat
Steve, I am paid up for Hallett on Sat. For me, that is the day to be there. I will also be there Fri, but past experience tells me that it will be difficult to run a clean lap with all the Mustang hammer shoes ... :rolleyes:
I have a banquet ticket for Sat night, but am open to alternatives. Will head home early Sun am. Sam |
Put Wendell & Lynn Down for The Margarita Machine!
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I'll be in late Wed evening and leaving on Sun morning (unless she blows up before then). Leslie has the boys so I'll be solo.
Looking forward to catching up with yall!! We'll need, as a minimum: Card tables (2) Bratwurst - Jody and Nancy Orsag -25 Hot dogs - MadMiles Buns - Jody and Nancy Orsag 25 Bread Condiments Beans Relish tray Salads (potato, cole slaw, etc.) Potato Salad - Jack & Stephanie Chips and Salsa or dip Cookies, brownies, etc. Brownies - Jack & Stephanie - 25 Paper plates, plastic silverware - MadMiles Paper towels - MadMiles Trash bags, 33 gal - Jody and Nancy Orsag - 10 10'x10' canopy or two in case of weather - Jody and Nancy Orsag - one 10' x 10' canopy Large fan - Jody and Nancy Orsag |
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Signed up so far ...
Card tables (2)
Bratwurst - Jody and Nancy Orsag -25 Hot dogs - MadMiles Buns - Jody and Nancy Orsag 25 Bread Condiments Relish tray Salads (potato, cole slaw, etc.) Potato Salad - Jack & Stephanie Chips and Salsa or dip Cookies, brownies, etc. Brownies - Jack & Stephanie - 25 Paper plates, plastic silverware - MadMiles Paper towels - MadMiles Trash bags, 33 gal - Jody and Nancy Orsag - 10 10'x10' canopy or two in case of weather - Jody and Nancy Orsag - one 10' x 10' canopy - Sam (1) Large fan - Jody and Nancy Orsag Margarita Machine & Mix - Wendell & Lynn Weber Grill, charcoal, and utensils - Sam Thanks! Sam |
Supplies
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I am leaving Dallas Friday morning and should be in Tulsa by 1pm. It looks like everyone has signed up for everything already. What do you need me to bring?
George |
I'm trailering in Wednesday. Should be in before 6pm.
I'll bring some cookies for the Fri nite cookout. AggieJack College Station |
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Bread (2 loaves) Condiments (mustard, ketchup, salt, pepper, relish) Relish tray (baby carrots, celery, broccoli, and ranch dressing, etc.) Salads - cole slaw? Chips and Salsa or dip (with plastic bowl to serve) Thanks, Sam |
I'm heading up Thursday mornining. Probably get in right after lunch sometime. You can put me down for chips and salsa.
John |
I will bring the Condiments (mustard, ketchup, salt, pepper, relish)
I will see everyone friday afternoon George |
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