Not Ranked
I make good chili but what Danr gave me last Sunday put mine in the ditch. It was OUTSTANDING! I did add a little ground Tepin since I'm a little out there for heat, but I did taste it before firing it up and it already had a nice subtle burn going on which was probably just right for most people.
__________________
Karlos
"In the Land of the Pigs, The Butcher is King"
|